Height: 4 – 6 ft.
Spacing: 18 – 24 in.
Sun Exposure: Full Sun
Days to Maturity: 70 – 75 days
Seed/Plant Type: Open-Pollinated Heirloom / Indeterminate
Fruit Characteristics: 3 – 4″ slightly flattened dark maroon beefsteak tomatoes with deep green shoulders. Intense flavor with slightly salty taste. Great for slicing, salads, or cooking.
Leaf Type: Regular Leaf
Disease Resistance: Root Nematodes (N), Fusarium Wilt (F)
Pests: Tomato Fruitworm, Aphids, Cutworm, Leaf Miner, Hornworm, Stinkbugs, Slugs
Seed Saving: Allow fruit to fully ripen, remove seeds and ferment to remove gel coating, rinse and dry. Properly cleaned and dried seeds can be stored for 3 – 5 years.
USDA Zone: All
Where to Buy: